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Apple Peanut Butter "Cut-Out" Sandwiches
Ingredients
Apples
Natural creamy peanut butter
Optional: Low Fat Granola
Instructions
Slice apples into about 1/4 to 1/8 inch slices
Place the cookie cutter in the center of the apple (you want to make sure the cookie cutter is not too big for the apple) and press gently.
Remove the center "cut out" portion of the apple and set aside; repeat this step for about half of apple slices
For remaining apple slices spread about 1-2 teaspoons of peanut butter on top; place a slice of apple in which the center has been "cut out" on top.
If desired sprinkle granola in center of sandwich as pictured above.
Recipe Notes
Tip: To delay the apples from browning lightly dip the slices in lemon or lime juice.